Silymarin is a flowering herb related to the daisy and ragweed family. It is native to
Mediterranean countries. Some people also call it Mary thistle and holy thistle.
People have traditionally used milk thistle for problems with the liver and gallbladder .
Experts believe silymarin is the primary active ingredient of the herb.
Silymarin is an antioxidant compound taken from milk thistle seeds. It's sometimes used as a
natural treatment for things including cirrhosis, jaundice, hepatitis, and gallbladder
disorders.
B-complex are very vital for energy production and maintainance of a healthy nervous
system and cadiovascular support. It is clinically proven that deficiency of Vitamin B can
cause fatigue, anemia, stress, nerve damage, indigestion, hair loss and skin abnormality.
B complex provides complete source of highly absorbable Vitamin B to maintain body energy
level and general wellbeing of an individual. It also helps to repaire nerve damage and
helps in cellular metabolism.
Benefits
Milk Thistle potects your liver
It may help prevent age-related decline in brain function
Milk Thistle could protect your bones
Milk Thistle can lower blood sugar levels for people with diabetes
Enhance enrergy level, reduce tierdness and fatigue, raise immune system
Improves metabolism to support energy level, fatigue and stress buster
Immune support & metabolic energy enhance
Helps in digestion, cardiovascular support, brain and memory support
Improves digestion and metabolism to raise energy level, maintains normal
cardiovascular function, brain support and health
Maintains normal digestive function, Cardiovascular health and memory support